Comments for Good Food Collective

Comment on Strawberry BBQ Sauce by BBQ Sauces

BBQ Sauces — Wed, 15 Feb 2012 16:43:39 +0000

Hey There Bill Klingensmith,
Thanks for the above, If you’re looking for something different at your next BBQ or grill-up, then a homemade BBQ sauce recipe is something you’ll want to try.
I look forward to your next post

Comment on Grilled Chinese Cabbage by CHICKEN MANGO and NOODLE SALAD- Tenina

CHICKEN MANGO and NOODLE SALAD- Tenina — Wed, 02 Nov 2011 22:03:01 +0000

[...] 1/2 Chinese cabbage [...]

Comment on Week 3 Distribution — Oh, Snap (Peas)! by Wellness articles

Wellness articles — Fri, 14 Oct 2011 02:17:52 +0000

try it or not ?

Comment on Week 16 by Christy D

Christy D — Tue, 11 Oct 2011 13:46:41 +0000

Can anyone tell me anything more about this week’s pears? The ones that weren’t Seckels. I remember loving pears as a kid, and as an adult I’ve been unenthusiastic about them. I assumed it was just changing tastebuds. Turns out that I was eating a different type of pear.
At pick-up they called them “Christmas Pears” but an online search for those only turns up pear recipes to serve at Christmas dinner and links references partridges in trees.
Thanks!

Comment on Week 16 by Beth O.

Beth O. — Sat, 08 Oct 2011 18:32:47 +0000

This week’s eggplants were the best I ever cooked. Sliced, dipped in garlic breadcrumbs, sautéed in olive oil, then baked for an hour with my homemade tomato sauce and dollops of ricotta cheese. Yummy!

Comment on Week 3 Distribution — Oh, Snap (Peas)! by �berdosis tramadol

�berdosis tramadol — Tue, 04 Oct 2011 19:50:51 +0000

zdjRF8 nice suggestion

Comment on Baked Kale Chips by Renee Stetzer

Renee Stetzer — Tue, 27 Sep 2011 17:28:00 +0000

Julie, you can see from the previous comments that I was the only one on the face of the planet, apparently, that had trouble getting the kale chips right the first couple times. But when I finally made a batch baked right, they were amazing! Glad you are a kale convert. And the beautiful chard grown around here graces many a happy table. Hooray for green things!

Comment on Week 14 — Gearing Up by Renee Stetzer

Renee Stetzer — Tue, 27 Sep 2011 17:22:55 +0000

We’re glad you enjoyed the watermelon, Pam!

Comment on Baked Kale Chips by Julie

Julie — Tue, 27 Sep 2011 01:13:56 +0000

These were GREAT! My husband and I had never had kale so when they told me about kate chips we had to try them. They really are a delicious treat!!!!! This is the first time that we’ve had kale and we love this recipe. Not only have we tried and loved kale for the first time but chard too -we love the good food collective!

Comment on Week 14 — Gearing Up by Pam

Pam — Sat, 24 Sep 2011 10:26:00 +0000

I was so excited to get a watermelon in yesterdays share! It is so incredibly delicious. Thank you for all your hard work.